Shark Fin Soup and the impact on the ecosystem
ABC’s Nightline had a segment on Friday regarding sharks and the practice of cutting the fins off of sharks and dumping the body back into the water.
According to Stewart, there is a huge demand for shark fins in Asia because it is the key ingredient in shark fin soup, which is considered a symbol of wealth. Because of China’s recent economic boom, people can afford it and they can’t get enough.
“Shark fin soup is a symbol of wealth. It serves as a sign of respect,” Stewart said. “It becomes a ubiquitous dish at weddings, banquets and business dinners. Because of that, a single pound of fin is $200 to $400.

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